Description
- Preheat oven to 400F.
- Place frozen pasties on a baking sheet lined with parchment paper.
- Brush tops with milk.
- Bake for approximately 35-45 minutes until golden brown.
Pasties
14.00
a traditional Cornish pasty with our secret family pastry made from scratch filled with steak, potatoes, onion and rutabaga. Or try a less traditional and still delicious chicken, bacon and mushroom pasty. Purchase frozen or baked (cold).
Additional information
| Pasty Type | Traditional Cornish, Pork and Apple, Chicken Bacon and Mushroom, Cheese and Onion |
|---|---|
| Preference | Baked, Frozen |
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